Will Nolan preps squash blossoms for a bike-to-farm dinner at Sustainable Settings.
Guests tour the farm by horse-drawn wagon.
The Viceroy is committed to supporting the local foodshed.
Will Nolan grills up grassfed lamb and pasture-raised chickens.
Kunekune pigs, native to New Zealand, mingle with dinner guests.
Brook LeVan with Will Nolan.
Heirloom tomato and beet salad.
Farm dinners are one of Nolan’s favorite ways to connect community and growers.