Make Hay

June 17, 2016
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Dram Switchel

while the sun shines Silver Plume’s DRAM Apothecary recently debuted switchel—a drinking vinegar (theirs is apple cider-based)—and a ginger switchel soda, both of which are sweetened with Western Slope honey. Switchel dates back to Colonial times, when it was consumed as a restorative by farmers during haying season. It’s a refreshing alternative to sugary electrolyte replacements and also makes for a great marinade and vinaigrette base. Try the soda straight-up or as a sophisticated mixer for whiskey. Order at DramApothecary.com.

Article from Edible Aspen at http://edibleaspen.ediblecommunities.com/drink/make-hay
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