Leopold Bros.

Last Updated January 30, 2016
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Photo courtesy of Leopold Bros.
Why We Love It: Todd Leopold’s masterful distilling (brother Scott oversees operations), an attention to detail and craftsmanship and an emphasis on sustainability. Colorado barley from the San Luis Valley is malted on-site; peaches are from the Western Slope. The Leopolds started distilling in Michigan and pay homage with an exemplary Cherry Whiskey and a Tart Cherry Liqueur.

W Whiskey
V Vodka
G Gin
B Bitters
L Liqueurs
O Other
Appointment Only Tasting
Appointment Only Tours

Find it

5285 Joliet St.
Denver, CO

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