Leopold Bros.
Last Updated January 30, 2016
Why We Love It: Todd Leopold’s masterful distilling (brother Scott oversees operations), an attention to detail and craftsmanship and an emphasis on sustainability. Colorado barley from the San Luis Valley is malted on-site; peaches are from the Western Slope. The Leopolds started distilling in Michigan and pay homage with an exemplary Cherry Whiskey and a Tart Cherry Liqueur.
PRODUCTS+ SERVICES
W Whiskey
V Vodka
G Gin
B Bitters
L Liqueurs
O Other
Grain-to-Glass
Appointment Only Tasting
Appointment Only Tours
Find it
5285 Joliet St.
Denver, CO
