Cooking fresh

Cooking Fresh with Anthony Bourdain

By | December 02, 2016
Share to printerest Share to fb Share to twitter Share to mail Share to print

Anthony Bourdain, chef, author and host of CNN’s “Parts Unknown,” boils down 40-plus years of professional cooking and world traveling to his personal favorite dishes in Appetites, a collection of recipes for the home cook. Appetites combines the author’s audacious, raw style—a mix of wise insights garnered from long experience, kickass truthfulness, bawdy humor and earthy genuineness—into a home cooking and entertaining book like no other.

Article from Edible Aspen at
Build your own subscription bundle.
Pick 3 regions for $60